The sanitisation of the linen provided is certified, to ensure that the textiles subjected to washing and sanitisation have undergone all the checks and analyses (swabs of the linen on exit, on the surfaces used, on employees, on vehicles, etc.) required by the relevant protocols.

• More frequent cleaning of communal and private areas: reception, lifts, door handles, public toilets and related facilities.
• Hand sanitiser available in communal areas.
• Our staff wear appropriate safety gear and have been trained on how to best proceed with the continuous sanitation of the premises.

A Greenpass is required to access the hotel and restaurant. All the staff have carried out the test and have a Greenpass.